MONIN Premium Hazelnut Syrup 1L for Coffee and Cocktails. Vegan-Friendly, 100% Natural Flavours and Colourings. Sugar-Free Hazelnut Coffee Syrup

Product Information

Finalement le colis est arrivé plus d'une semaine en avance donc très vite presque aussi vite qu'avec le prime.

These are much thinner than our Skinny Syrups and are better to mix into the liquid than the Skinny Syrups. Ice Cream Topping: Hazelnut syrup over vanilla, chocolate, or coffee ice cream is a dream come true.However some of our ranges are shipped from across the world (such as Taiwan for our authentic Bubble Tea) which takes longer.

Sugar, water, natural hazelnut flavouring with other natural flavourings, concentrated lemon juice, preservative: E202, colour: E150a. We pride ourselves on long-standing and positive relationships with our suppliers, who are all committed to our ethical trading policy Got a question? While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use.Chop the hazelnuts coarsely or pulse them a few times in a food processor/high-speed blender nut butter jar. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.

If you're using chopped hazelnuts, I recommend letting the mixture rest for about 30 minutes so the hazelnut flavor can continue to infuse into the syrup. This makes it popular in confectionery as well as being a main ingredient in the chocolate spread Nutella! Simply add it to your favourite coffee, cocktail or milkshake, or even top your pancakes and ice creams! They mention it's a perfect sweetener for a low carb dieter, and a nice low cal chocolate and nut based drink.If you wanted to use hazelnut extract instead of or in addition to the hazelnuts, that’d probably be fine. The whole reason I wanted to post a hazelnut syrup recipe was to offer a maple-sweetened recipe for the people who don’t want to use white sugar. You can also toast them in a skillet on the stovetop over medium heat for about 5-8 minutes, but the oven does a better job because it roasts the hazelnuts very evenly. A delicious blend of caramel and hazelnuts, this syrup is perfect for anyone who loves a nutty, sweet taste in their hot drinks.

The syrup is also very easy to use, it has a pump dispenser that makes it easy to measure the desired amount.

Yogurt or Oatmeal Topping: I love adding a little sweetness to my healthy breakfasts and this hazelnut syrup is the perfect addition to either yogurt or oatmeal. Average nutritional value (per 100ml): Energy: 314 kcal / 1311 kJ; Fat: 0 g, of which saturates: 0 g; Carbohydrate: 78.